Caramel
Product Information
An artisanal caramel sauce made by slowly cooking pure cane sugar until it caramelises into a beautiful dark-brown confectionary.
Nutritional Information
- Energy in kJ 1,121.67 kJ/100g
- Protein (N x 6.25) 0.91 g/100g
- Total Fat 1.08 g/100g
- Saturated Fat 0.72 g/100g
- Total Trans Fatty Acids 0.00 g/100g
- Carbohydrates 62.71 g/100g
- Carbohydrates as Sugars 59.93 g/100g
- Dietary Fibre 0.06 g/100g
- Sodium 155.42 mg/100g
Net Weight
2L
Shelf Life
18 months from the date of manufacture
Best Before
The Best Before Date is declared in open code on the label or on packaging.
Storage Condition
Stored unopened, in a clean, cool (<25ยฐC), dry location
